Monin Vanilla syrup is the most versatile Monin syrup – perfect for just about anything! This syrup is ideal to flavor espressos, cappuccinos, lattes, coffees, or teas, but it also makes delicious Italian sodas, cocktails, smoothies, and shakes. If you enjoy adding Monin flavors to food, you should try this Monin Vanilla syrup on pancakes, crepes, waffles, oatmeal, ice-cream, and you can put it in your cookies, cakes, brownies, and other confections.
Like all Monin syrup products, this Monin Vanilla syrup has zero fat, cholesterol, artificial flavoring, high fructose corn syrup, and preservatives. Monin syrups are also highly concentrated and made from natural fruits, nuts, spices, water and sugar.
This syrup uses the finest Vanilla extract in the world, which comes from Madagascar, making its vanilla flavoring some of the most beloved in the world. For a frozen vanilla treat, try this Frozen Vanilla Cappuccino. Pour 2 oz. of cold milk, 1 shot of espresso, ½ oz. of Monin Vanilla syrup, and 1 scoop of Vanilla Frappe Powder or Vanilla Ice-Cream in a blender. Once all the ingredients are combined, blend for 30 seconds and top with whipped cream and a garnish of cinnamon!
For an adult beverage, try a Blueberry Cheesecake Martini. This drink uses three different Monin flavors, but the flavors blend exceptionally well. Combine 1 oz. of vanilla vodka, 1 oz. of blueberry vodka, ¾ oz. of Monin Blueberry, ¼ oz. of Monin Caramel, and ¼ oz. of Monin Vanilla syrup, and 1 ½ oz. of half and half. Mix this together in a cocktail shaker for 15 seconds and then pour into a martini glass rimmed with graham crackers. For a delicious addition, add a cocktail skewer of fresh blueberries!
Smooth and delicious in taste, this Monin Vanilla syrup will be a versatile addition to any kitchen.